cafe 360 페이지 > 이슈스카이

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My first grinder. Mozzarella, oil and vinegar, balsamic glaze, genoa, pepperoni, turkey, roasted peppers, greens, on baguette
submitted by /u/honkimon to r/eatsandwiches [link] [comments]
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I got a new oven and im making my best bread ever now
The temperature is more regular, it holds the heat better so im not burning the bottom, and i can pr…
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A DELICIOUS SANDWICH ???? NEVER HURT A SOUL ????❤️❤️❤️❤️❤️❤️
submitted by /u/Master_Inspector_661 to r/eatsandwiches [link] [comments]
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2000 Jean-Charles Lécuyer, Pommard 1er Cru "La Chanière"
Nose: Needed to blowoff right at the start. Some baked fruit on the nose that was very muddled. Gave…
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My hotdogs tonight
Sweet with heat sauce, some cabbage and Sriracha. submitted by /u/Public-Improvement91 to r/hot_dog …
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Found this glorious pie in my camera roll from 2022
I remember it so fondly like it was yesterday submitted by /u/endisnearhere to r/Pizza [link] [comme…
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Been at this for a few years now and it just doesn't get old
submitted by /u/marky294201 to r/Breadit [link] [comments]
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Steak burger
Just finished this monstrosity. So delicious. Ground ribeye, garlic herb mashed potatoes, crispy fri…
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A pepperoni pizza I enjoyed
submitted by /u/kyleyle to r/Pizza [link] [comments]
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First time making crumpets!
They were SO spongey! Not sure how much crisp the first side should be though. submitted by /u/Sovra…
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Smash burger with cheese and caramelized onion, my favorite
submitted by /u/Lexyevans to r/burgers [link] [comments]
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It’s only Monday, but I needed this. Homemade double smash with cheese, onion and siracha mayo
submitted by /u/autumnlover1515 to r/burgers [link] [comments]
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