cafe 490 페이지 > 이슈스카이

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Didier Fornerol: Fantastic value from the Cote de Nuits Villages
Didier Fornerol was a trailblazer of sorts, who really started popularizing the vineyards of the Cot…
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Double Oklahoma smash burger
You can’t really see it but there’s grilled onions under those patties, also some pickles submitted …
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It is what it is
Drunk ish sandwhich making... BLT add Swiss and a Lil horseradish submitted by /u/averagemaleuser86 …
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Just a simple burger for dinner tonight
submitted by /u/Kramit2012 to r/burgers [link] [comments]
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Found while clearing an estate. 2007 Sutter Home White Zinfandel.
This was most likely simply forgotten about but the thought of someone intentionally aging a bottle …
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Homemade this time
Hormel chili as usual. Also switched to top-sliced buns recently and never going back! Onions lazily…
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Love Burger
Homemade with Love. I asked the family in the group chat what ingredients we using, here's what we c…
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This burger was incredibly juicy, cheesy, and meaty, with just right amount of vegetables.
submitted by /u/DelphineFawn to r/burgers [link] [comments]
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The burgers I grilled last night were the best I’ve ever had.
submitted by /u/insanewriter to r/burgers [link] [comments]
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Slightly Kawabunga from Dolores Deluxe, SF, CA
submitted by /u/GoatLegRedux to r/eatsandwiches [link] [comments]
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You already know we eating good!
submitted by /u/MeSemaj to r/burgers [link] [comments]
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0 12
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Haven't had a Fatburger in years. Forgot how good they are!
submitted by /u/jmiele31 to r/burgers [link] [comments]
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