I'm telling you, use those yellow onions! I threw in some sautéed pickled jalapenos as well, and layered the toppings and sauce between the burgers.

The sauce of course is my spicy burger sauce, with thousand island mixed with habanero tabasco. I love burgers that bite back!

The burgers were 2.5oz slider patties that were smashed down. (Don't come at me I'm not calling it a smash burger.)