The best part of homemade pizza
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2025.04.26 22:44
| Is getting exactly what we like: thin crust that's both crisp+soft (even if a little messy-shaped!), a boatload of toppings almost to the edge, chewy smoked mozzarella, and everything nicely browned all over. And even with ultra high-quality ingredients, it's still 1/3 the cost of going out. No contest! [link] [comments] |




