cafe 731 페이지 > 이슈스카이

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What Brioche and Yeast were you guys talking about?
For me the Krug tastes mainly like very concentrated citric aromas (171 eme). Sure there was some br…
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Bacon burger with assortment of sides
submitted by /u/BeerdedWonder to r/burgers [link] [comments]
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Didnt thought this was still good but damm i was wrong!
(Edit: Body got bigger/stronger with time) Good in balance but very very light in body. No flaws of …
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1993 La fleur-Petrus
What an incredible wine I just had. It was my first experience with Pomerol wine and it's phenomenal…
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Do you like different ways of presenting wine?
I’m still not sure I like this. submitted by /u/SuspiciousBus9207 to r/wine [link] [comments]
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Learning how to shape the dough has made the biggest difference
Previously my bread would come out of the oven flat and dense because I’m too scared to use flours d…
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In n Out is my comfort burger
In n out double double mustard fried with lettuce, tomato, spread, pickles, and unchopped grilled on…
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Brooklyn’s Finest
A simple pepperoni slice NY-style. submitted by /u/Reason_Choice to r/Pizza [link] [comments]
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???? Pretzels! ????
With a smoked cheddar cheese sauce for dipping. Yum yum ???? submitted by /u/northbynorthwestern to …
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Coochies
submitted by /u/AlternativeHuman9999 to r/wine [link] [comments]
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Pizza night wine
Had this bottle of Fuligni on Saturday at Junes pizza in Oakland. Paired perfectly with their marghe…
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Found this wine in my grandfather's fridge
I can't find any info on it at all. What should I do with it? Keep it as a decoration? submitted by …
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