[Pro/Chef] Neapolitan pizza with basil pesto as the base, fresh mozz, …
bredit
bredit
0
27
2024.09.11 20:21
![[Pro/Chef] Neapolitan pizza with basil pesto as the base, fresh mozz, Grana Padano & Gorgonzola. Baked for 50 secs at 900°F!](https://preview.redd.it/r8838x0qz5od1.jpeg?width=640&crop=smart&auto=webp&s=3489e72f6f98067887f48b3ee5bd66a050d3a09b) | submitted by /u/ymioomagic to r/Pizza [link] [comments] |
![[link]](https://i.redd.it/r8838x0qz5od1.jpeg){kind=link}