[Pro/Chef] Neapolitan pizza with basil pesto as the base, fresh mozz, Grana Padano & Gorgonzola. Baked for 50 secs at 900°F!

bredit 0 28

[Pro/Chef] Neapolitan pizza with basil pesto as the base, fresh mozz, …

[Pro/Chef] Neapolitan pizza with basil pesto as the base, fresh mozz, Grana Padano & Gorgonzola. Baked for 50 secs at 900°F! submitted by /u/ymioomagic to r/Pizza
[link] [comments]

이 글을 SNS로 공유하기