How to use up 25 lbs of self-rising flour?

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How to use up 25 lbs of self-rising flour?

How to use up 25 lbs of self-rising flour?

My mother-in-law got a deal on a 25lb bag of flour but didn’t realize it was self-rising. I’m curious for recommendations on what to make to go through it semi-quickly.

I made these really good vegan biscuits with it, so I know I’ve got that as a go-to, but I’d like to mix things up, can’t eat biscuits EVERY day…

Suggestions don’t have to be vegan, it’s just that I have vegan housemates so I try make stuff they can eat when I can.

submitted by /u/banebringer to r/Breadit
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