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08.08 13:32
1989 Joel Taluau St-Nicolas-de-Bourgueil Vieilles Vignes
| While Loire is home to many of my favorite whites, there can be something special about an aged Loire Cabernet Franc. On open, a mixture of earth, developed pyrazine, and tart red fruit, and flowers on the nose. With time, more of the fruit comes out. A lovely amount of acidity left on this wine. Savory, with plenty of structure to continue aging. Tart red fruits, mushroom, and some hard herbs on the palate. A wonderful wine showcasing the value of aged Loire reds. 100% Cabernet Franc, 13% ABV [link] [comments] |