1.5 oz vodka,

3/4 oz elderflower liqueur,

1/2 oz Aperol,

3/4 oz lemon juice - freshly squeezed,

3/4 oz ruby red grapefruit juice - freshly squeezed,

1/4 oz egg white.

Dry shake vigorously for 30 seconds, wet shake until ice cold, double strain into a coupe glass and enjoy!

Very light and crisp with a hint of sweetness, like eating a sugar coated grapefruit. Would probably work nicely with brunch in lieu of mimosas