Used the daiquiri as a template and built up from there. I like to use falernum in place of simple syrup as I feel that it gives an additional yummy complexity.

2 oz rum

0.75 oz falernum

0.5 oz lime juice

2 dashes orange bitters

Mint

Kiwi

Muddle kiwi and mint together in shaker. Add all other ingredients and shake vigorously. Garnish with mint and kiwi slice. Delish!