I live in AZ where locals still have white grapefruit trees in their yards, and my mom just brought over about 20 white grapefruits from a neighbor. I’ve been listening to “Cocktail College” as well as YouTubers and have heard about how white grapefruit is harder to find (true even here) but I doin’t remember what cocktails they said used to call for white grape juice. What are some I should make with them?

Also, I’m making lemon pseudo citrus (aka super juice) and freezing it - I saw Kevin Kos’ recipe for Grapefruit Super Juice - however that was spec’d out to replace lemon or lime juice in cocktail, and I’m more interested a recipe that jsut mimics normal grapefruit juice so I preserve this stuff for longer and make Paloma’s etc with it.

I’m also freezing some of the lemon pseudo citrus. Maybe I”ll just straight up freeze the grapefruit juice. (I also have some pink grapefruit.)

TLDR: What should I make / do with all this white grape fruit?