NIGHT TRIPPER

1 ¾ oz. Bourbon, OGD Bonded

¾ oz. Averna

¼ oz. Strega

2 dash Peychaud’s Bitters

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Stir with ice.

Strain into a rocks glass over a large ice cube.

Garnish: Orange twist.

Recipe credit: Chris Hannah. .

This drink is beautiful. Strong, herbal, and bitter. I have a deep love for NOLA cocktails. This recipe from Chris Hannah of Jewel of the South only further reinforces those feelings.

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If you are interested, the IG is HERE