1/2 oz simple syrup 4 dashes of orange bitters 2 1/2 oz of bourbon Thin orange peel adddd into drink Half a spoon of syrup from the Filthy Cherries

My first time posting here and this is the only drink I’ve learned to make so far. I’m hoping to branch and make a Whiskey Sour next. I’m focusing cocktails with less ingrediants. Any advice would be appreciated