japanfood
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12.23 23:06
Made Yeonjeoyukjjim (Braised Pork Belly) for My Wife After a Long Day!…
Hey everyone! I wanted to share the dinner I made for my wife tonight. She's been working so hard lately, so I decided to make her something comforting and delicious. I made Yeonjeoyukjjim, which is a Korean braised pork belly stew. It's made with tender pork, cabbage, mushrooms, and a savory soy-based sauce. I topped it with sesame seeds for extra flavor and visual appeal. ???? The whole kitchen smelled amazing while it was cooking, and it came out even better than I expected! I can't wait for her to try it. What are your go-to comfort foods? Let me know in the comments! [link] [comments] |