japanfood
일식
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11.29 02:23
Thanksgiving ramen
| Ok I know it’s an abomination but here it is. ???? roasted turkey stock mixed with miso ginger broth. I added some mushroom miso, mirin, and sake for the tare. Mashed potato and stuffing dumplings, brussels sprouts, mushrooms, carrots, scallions, slightly overcooked egg, turkey, and fried scallions. It was good! Thanksgiving wontons next… I’d love to see everyone’s transformed leftovers. [link] [comments] |