Chintan Shio Ramen with Preserved Lemon Tare, 20 hr Sous Vide Chashu and Ajitama.

Chintan Shio Ramen with Preserved Lemon Tare, 20 hr Sous Vide Chashu a…

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Chintan Shio Ramen with Preserved Lemon Tare, 20 hr Sous Vide Chashu and Ajitama.

I have been trying to make tonkotsu ramen for years now and I was never happy with it so I decided to try a chintan ramen. Safe to say it was amazing.

submitted by /u/Electronic-Mine1724 to r/JapaneseFood
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