Decided early Christmas morning that there wasn’t enough stress for my day so I decided to make some sushi for the family lunch gathering. This was my first time making sushi in about a year so the rolling was a little rusty. The rolls got tighter and neater as the process went on.

This sushi was prepared for novice eaters so I stuck with Crabstick and smoked salmon instead of using raw fishes.

Rolls included in no particular order

• Spicy smoked salmon with mango and jalapeño nori outside

• Smoked salmon with avocado and jalapeño

• Crabstick/Smoked salmon with avocado and cucumber

• Crabstick with mango and jalapeño

• Smoked salmon with avocado and cream cheese

• Crabstick with avocado and cucumber

• Crabstick with avocado and scallions nori outside