Got a few bottles recently, including the Still Austin Red Corn BiB I've been wanting to try fora bit.

Favorite so far is the 1792FP, the smoothest is the Maker's Heart - drinkable all day. Larceny BP (B524) is hotter than the 1792FP despite similar proof, and not far behind the 1792.

The SA Red is the most unique (in a good way), and has definitely gotten more pours for that reason. It's only 25% rye and only aged 5 years, but the flavor profile and balance runs far more "elite."