Pork chops on the kettle

Pork chops on the kettle

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Pork chops on the kettle

Reverse seared Chops over post oak on my 22 kettle, grilled and butter finished potatoes and carrots in my paella pan on a kettle, with a fire roasted caprese using fresh tomatoes and basil from the garden, and mozzarella balls. Everything was drizzled with a basil, pistachio and lemon forward pesto.

submitted by /u/RichardChrz to r/grilling
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