Breakfast is easily my favorite meal—and one of the few things I enjoy cooking—so I wanted to share the scramble I make almost every day.

Here we’ve got 4 eggs, whisked together with a spoonful of cottage cheese for extra protein and fluffiness, 4 turkey sausages, 3 mushrooms, a handful of spinach, and some feta cheese. Obligatory avocado toast because I’m a millennial.

Also, yes I put this plate on my floor to get the best lighting for a picture hahah