Prime Brisket. It’s at 163 internal, so I wrap now or wait longer? I s…
overlanding
오버랜딩
0
0
11.30 01:42
 | submitted by /u/No_Guess_3236 to r/BBQ [link] [comments] |
![[link]](https://i.redd.it/l580n10o584g1.jpeg){kind=link}