I love smoking boneless beef short ribs because then it's basically all burnt ends

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I love smoking boneless beef short ribs because then it's basically al…

I love smoking boneless beef short ribs because then it
  • Highland Offset Smoker
  • Apple Wood
  • 300°F for 4 hours
  • rub: paprika + brown sugar + kosher salt + garlic powder
submitted by /u/IOrocketscience to r/BBQ
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