japanfood 180 페이지 > 이슈스카이

일식
My wooden tub has arrived
Care instructions seem to vary, anyone else have a sawara cypress hangiri? submitted by /u/Uwumeshu …
japanfood
0 24
일식
Made bibim guksu using frozen arrowroot noodles and Korean bapsang’s sauce recipe and other add ins. Mouth is on fire ????!!!
submitted by /u/afterglow88 to r/KoreanFood [link] [comments]
japanfood
0 28
일식
Ramen
submitted by /u/Mountain_Macaroon305 to r/ramen [link] [comments]
japanfood
0 33
일식
Late night sushi bite
Perfect submitted by /u/curioushubby805 to r/sushi [link] [comments]
japanfood
0 31
일식
Omakase Everyday
One of my favorite restaurants reopened after their summer break and I think they missed me too ????…
japanfood
0 32
일식
sushi time
submitted by /u/Stephine_Lerch to r/sushi [link] [comments]
japanfood
0 37
일식
Mungtigi (Raw meat)
Its famous good in Daegu city???? submitted by /u/Beginning_Author_798 to r/KoreanFood [link] [comme…
japanfood
0 26
일식
Breakfeast
I use the ofood cooked rice and some gochujang, soy sauce, bulldog sauce. Whatever meat i have, spam…
japanfood
0 26
일식
Just finished a bowl of ramen that was worth every slurp!
submitted by /u/cutieyuki07 to r/ramen [link] [comments]
japanfood
0 18
일식
Duck Ramen
submitted by /u/tokyukixxlove to r/ramen [link] [comments]
japanfood
0 18
일식
Anyone want to take a guess on how much this sushi/sashimi combo cost?
submitted by /u/hellavatedroe to r/sushi [link] [comments]
japanfood
0 22
일식
What’s your favorite “no effort” meal?
For me it’s kimchi and tofu. And frozen rice (all hail the “prepared rice” function on the rice cook…
japanfood
0 24
일식
Wasabi with soy sauce yay or nay?
submitted by /u/__Pure__ to r/sushi [link] [comments]
japanfood
0 24
일식
Shoyu Ramen from work
Shoyu ramen from ramen restaurant I work at submitted by /u/crazychimp69 to r/ramen [link] [comments…
japanfood
0 21
일식
Look at these slices of fish!!
$14 for 5 piece salmon nigiri and 8 piece salmon roll at King Salmon in Phoenix, AZ. This salmon was…
japanfood
0 23
일식
Nothing beats homemade kimchi
Took about 2 full days on the counter top to ferment to how I like it best (that still slightly bubb…
japanfood
0 23
일식
Ran out of fish
Seared beef nigiri with cucumber nigiri. submitted by /u/Main_Homework_2948 to r/sushi [link] [comme…
japanfood
0 17
일식
Birthday sushi!
Today is my birthday, and I just had to get sushi from my favorite local place! submitted by /u/stor…
japanfood
0 20
일식
I knew shin black was good, but wow shin gold is tasty! Definitely my new favorite! Churched mine up with an egg, green onion, sesame chili oil. ????
submitted by /u/ShootZombieShoot to r/ramen [link] [comments]
japanfood
0 21
일식
Tried my hand at Ochazuke (お茶漬け)
I ♥️ natto submitted by /u/raretiramisu to r/JapaneseFood [link] [comments]
japanfood
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