japanfood 201 페이지 > 이슈스카이

일식
Ran out of fish
Seared beef nigiri with cucumber nigiri. submitted by /u/Main_Homework_2948 to r/sushi [link] [comme…
japanfood
0 18
일식
Birthday sushi!
Today is my birthday, and I just had to get sushi from my favorite local place! submitted by /u/stor…
japanfood
0 24
일식
I knew shin black was good, but wow shin gold is tasty! Definitely my new favorite! Churched mine up with an egg, green onion, sesame chili oil. ????
submitted by /u/ShootZombieShoot to r/ramen [link] [comments]
japanfood
0 24
일식
Tried my hand at Ochazuke (お茶漬け)
I ♥️ natto submitted by /u/raretiramisu to r/JapaneseFood [link] [comments]
japanfood
0 21
일식
Thursday's Korean Company Lunch
Gochu Jabchae submitted by /u/jinuwin to r/KoreanFood [link] [comments]
japanfood
0 24
일식
Kimchi Jjigae
First time making kimchi jjigae. It was very flavorful. Going to wait for the kimchi to become a lit…
japanfood
0 29
일식
The $17 lunch at a local restaurant
I see a lot of plates and to go boxes in this sub that look good but have (to me) cringeworthy price…
japanfood
0 29
일식
Naruto Roll in NE Ohio, USA
Yummy cucumber wrapped tuna, salmon and yellow tail topped with roe. One of my favorites. Almost fin…
japanfood
0 37
일식
First Attempt at Making Sushi
submitted by /u/Jenni_Rork to r/sushi [link] [comments]
japanfood
0 34
일식
Ottogi Yeul with NY Strip
submitted by /u/Fbeezy to r/ramen [link] [comments]
japanfood
0 32
일식
What is this? Seasoning powder?
submitted by /u/SignificanceHot5678 to r/sushi [link] [comments]
japanfood
0 30
일식
Fried Sawagani: Japanese soft-shell crab
Delicious and cute! submitted by /u/MissyxAlli to r/JapaneseFood [link] [comments]
japanfood
0 37
일식
Leftover Galbi Marinade?
I have a bunch of Galbi marinade leftover from our home KBBQ night a few nights ago. I was thinking …
japanfood
0 32
일식
Buldak spicy ramen - with an Indian twist..
submitted by /u/Crawley_Reddit_Alt to r/ramen [link] [comments]
japanfood
0 38
일식
Smoked Tori Paitan
A little experiment I made on my day off. Smoked chicken chashu, smoked garlic ginger aroma oil, Yuz…
japanfood
0 37
일식
Shoyu tonkotsu
submitted by /u/kyokushinthai to r/ramen [link] [comments]
japanfood
0 42
일식
What type of chili powder is this?
I bought this hoping it would be similar to gochugaru since I couldn’t find it anywhere close to me,…
japanfood
0 33
일식
Rewarding myself with ramen
Shoyu Ramen at Musashi-Tei Japanese Restaurant in Makati, PH submitted by /u/shartypamy to r/ramen […
japanfood
0 29
일식
How can I improve?
I've been making sushi almont every weekend for two years. I love my career but I'd like to learn an…
japanfood
0 32
일식
Awesome conveyer belt sushi | Kaitenzushi Nemuro Hanamaru KITTE Marunouchi
submitted by /u/Logical_Year_6354 to r/JapaneseFood [link] [comments]
japanfood
0 30