japanfood 255 페이지 > 이슈스카이

일식
Tried to make jajangmyeon????
submitted by /u/Jiahoon_O to r/KoreanFood [link] [comments]
japanfood
0 15
일식
Idk if this is allowed but I drew a little bento and thought you guys might appreciate it.
submitted by /u/chottywipped to r/Bento [link] [comments]
japanfood
0 15
일식
I cooked jjajjang noodle for the first time.
submitted by /u/jeira_bluesugar to r/KoreanFood [link] [comments]
japanfood
0 17
일식
Dinner with friends
submitted by /u/lIKAOSIl to r/sushi [link] [comments]
japanfood
0 12
일식
Quick lunch with the kiddo
Salmon avocado rolls and the local specialty roll - shrimp tempura, soft shell crab and avocado with…
japanfood
0 19
일식
Started making my own at home.
Tuna, salmon roe, grated wasabi, sesame seed, seaweed. From Osakana in NYC. submitted by /u/thats-go…
japanfood
0 27
일식
hiyashi chuka
submitted by /u/lasagna_sandwich to r/JapaneseFood [link] [comments]
japanfood
0 30
일식
Took my dad out to try our favorite place!
Sashimi omakase platte submitted by /u/liquidbread to r/sushi [link] [comments]
japanfood
0 22
일식
My Bento - Day 1
submitted by /u/justinlynn to r/Bento [link] [comments]
japanfood
0 21
일식
Tried it for the first time. Instantly fell in love with it.
submitted by /u/AngadSK to r/sushi [link] [comments]
japanfood
0 24
일식
Tonkotsu with an experimental honey miso tare
submitted by /u/t_rex_bot to r/ramen [link] [comments]
japanfood
0 20
일식
Lunch!
The Angry Wife, Salmon Roll, Unagi Sashimi, cucumber salad. submitted by /u/Curious_Ad_3812 to r/sus…
japanfood
0 17
일식
Some excellent yakitori, so succulent
submitted by /u/CharBear117 to r/JapaneseFood [link] [comments]
japanfood
0 14
일식
Indian Food in Japanese Bento
submitted by /u/justinlynn to r/Bento [link] [comments]
japanfood
0 15
일식
Enjoyed eating Wagyu Foiegras yesterday!
submitted by /u/yukixxjo24 to r/JapaneseFood [link] [comments]
japanfood
0 19
일식
Shoyu Ramen
submitted by /u/yuki-prettyxx to r/ramen [link] [comments]
japanfood
0 24
일식
Another Goma Goma Ramen
At Tokiwa Ramen submitted by /u/Hivac-TLB to r/ramen [link] [comments]
japanfood
0 21
일식
Amazing aburi bowls at Tsukiji Market (aburi: to toast; to grill; to broil; to roast; to scorch) - those were a bit pricier as everything at Tsukiji - I think around 2500 - 2700 per
submitted by /u/Awkward-Try-3812 to r/JapaneseFood [link] [comments]
japanfood
0 25
일식
Cold and Spicy! Hiyashi Tan-tan Tsukemen for just $8
The shop is “Tsukemen TETSU” It’s their limited edition offer until the end of summer. submitted by …
japanfood
0 29
일식
Sudachi soba.
It is very recommended on a hot day with cold soup. submitted by /u/walk-tokyo-walk to r/JapaneseFoo…
japanfood
0 25